Thank you for your interest in joining RFMA!
Please review the member types and select a membership type below:
Restaurant Brand Professional Membership: $100
The Professional Membership belongs to the individual and is transferable if the individual continues to be directly employed by a restaurant brand or entity.
This option is open to Facility Management Professionals whose primary
responsibilities are to direct, manage and/or coordinate restaurant facility
maintenance/repair and capital improvements. This option is available to a
direct employee of a restaurant brand or entity.
*All Restaurant memberships are annual, expiring one year from the date your membership is processed.
The Allied Membership belongs to the company; membership fee is based on the total annual
sales volume. Allied membership is open to individuals whose primary
responsibilities include: business development; sales and/or marketing as a
consultant; representation of a manufacturer, vendor, dealer, distributor;
and/or providing restaurant facility-related products and services.
*Vendor Allied memberships are based on the calendar year and are not
pro-rated. New Vendor members who join after August 1st will have memberships
until the end of the following year. Example: Join August 1, 2012 your membership will expire December 31, 2013
Category one: Annual Sales Volume $125,000 - $500,000
$500 First Member to Join (Primary Member) and $100 for Each Additional Member
Category two: Annual Sales Volume $500,000 - $5
$650 First Member to Join (Primary Member) and $125 for Each Additional Member
Category three: Annual Sales Volume over $5 million
$1250 First Member to Join (Primary Member) and $150 for Each Additional Member
*All Vendor-Allied Corporate membership applications must be accompanied by
the Vendor-Allied Corporate Affidavit form.
Facilitator - Subscription
Facilitator is the official publication of the Restaurant Facility Management Association. Facilitator
is the primary printed resource for industry professionals who are
looking for the latest news, information and innovation relevant to the
restaurant facilities field. Subscription Rates:
Free to RFMA members,
$55 per year in N. America ($85 for 2 years) and $110 per year outside
Dish Newsletter Subscription
*Applying online for membership is the fastest and easiest way to become a RFMA member.
A weekly email newsletter containing RFMA news and Industry news.
If you prefer, you can download, print and complete a Membership Application, and then submit it by mail or fax.
Click here for Restaurant Professional Paper Membership Application
Click here for Vendor Allied Membership Paper Membership Application
*All Vendor-Allied Corporate membership applications must be accompanied by the Vendor-Allied Corporate Affidavit form.
Select Your Member Type: